面包糠生產線介紹:

  面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)作(zuo)為一種油(you)炸包(bao)(bao)(bao)(bao)(bao)(bao)裹(guo)劑，又稱香脆糠(kang)(kang)，形狀(zhuang)類(lei)似(si)魚鱗片(pian)狀(zhuang)的(de)谷(gu)(gu)物面(mian)(mian)(mian)(mian)(mian)(mian)(mian)粉制(zhi)品(pin)，用于(yu)油(you)炸品(pin)表面(mian)(mian)(mian)(mian)(mian)(mian)(mian)，口感酥脆，外觀漂(piao)亮有新意。 在國(guo)內(nei)外已經得到(dao)廣泛的(de)研究(jiu)與(yu)應用，而雪花片(pian)狀(zhuang)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)---擠壓型(xing)(xing)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)，在國(guo)內(nei)幾 乎(hu)沒(mei)有研究(jiu)，而且單(dan)從工藝方面(mian)(mian)(mian)(mian)(mian)(mian)(mian)考(kao)慮，膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)---面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)比傳統(tong)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)更具(ju)(ju)(ju)優勢(shi) 以傳統(tong)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)和佳兩組新型(xing)(xing)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)為原(yuan)料，研究(jiu)了(le)三種面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)油(you)炸特性。考(kao)察煎(jian)炸油(you)的(de)澤、氣(qi)味、酸價、過氧化(hua)(hua)(hua)值(zhi)、皂化(hua)(hua)(hua)值(zhi)、極性化(hua)(hua)(hua)合(he)物、粘(zhan)度(du)(du)、磷脂及油(you)脂脂肪酸含(han)(han)量(liang)，綜合(he)分析(xi)結(jie) 果表明(ming)，膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)生(sheng)(sheng)(sheng)產(chan)(chan)的(de)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)比傳統(tong)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)更具(ju)(ju)(ju)有油(you)炸工藝性能優點。通過電鏡圖驗 證表明(ming)，新型(xing)(xing)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)與(yu)傳統(tong)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)的(de)組織纖維結(jie)構(gou)基(ji)本相似(si)，雪花面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)生(sheng)(sheng)(sheng)產(chan)(chan)的(de)膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang) 具(ju)(ju)(ju)有更致密的(de)組織結(jie)構(gou)。 膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian) 面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian) 面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)屑(xie)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)。綜合(he)所有研究(jiu)指(zhi)標，膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)為佳工藝參(can) 數產(chan)(chan)品(pin)，優工藝參(can)數為：30%的(de)大米含(han)(han)量(liang)，180r/min的(de)轉速，14%的(de)含(han)(han)水(shui)量(liang)，90℃的(de)套筒(tong)溫 度(du)(du)，160g/min喂料速度(du)(du)。 雪花片(pian)狀(zhuang)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)屑(xie)生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)簡介：膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)/屑(xie)設(she)備生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian),是(shi)用面(mian)(mian)(mian)(mian)(mian)(mian)(mian)粉等膨(peng)(peng)化(hua)(hua)(hua)度(du)(du)高 的(de)谷(gu)(gu)物作(zuo)為基(ji)本原(yuan)材(cai)料，用雙螺桿干式擠壓膨(peng)(peng)化(hua)(hua)(hua)機經過強(qiang)力擠壓瞬時膨(peng)(peng)化(hua)(hua)(hua)，生(sheng)(sheng)(sheng)產(chan)(chan)出高膨(peng)(peng)化(hua)(hua)(hua)顆粒， 低溫烘干后，破(po)碎成型(xing)(xing)，后包(bao)(bao)(bao)(bao)(bao)(bao)裝的(de)一整套全自動膨(peng)(peng)化(hua)(hua)(hua)面(mian)(mian)(mian)(mian)(mian)(mian)(mian)包(bao)(bao)(bao)(bao)(bao)(bao)糠(kang)(kang)/屑(xie)設(she)備生(sheng)(sheng)(sheng)產(chan)(chan)線(xian)(xian)(xian)(xian)(xian)。

 生(sheng)(sheng)(sheng)產(chan)線(xian)特點： 膨(peng)(peng)(peng)化(hua)(hua)(hua)(hua)面(mian)包糠(kang)(kang)(kang)生(sheng)(sheng)(sheng)產(chan)線(xian)工藝上，該膨(peng)(peng)(peng)化(hua)(hua)(hua)(hua)面(mian)包糠(kang)(kang)(kang)/屑設(she)備(bei)生(sheng)(sheng)(sheng)產(chan)線(xian)以面(mian)粉(fen)作為基本原材料，經過擠壓(ya)膨(peng)(peng)(peng) 化(hua)(hua)(hua)(hua)熟(shu)化(hua)(hua)(hua)(hua)成型(xing)之(zhi)后，粉(fen)狀(zhuang)元(yuan)材料中(zhong)的(de)淀粉(fen)組織(zhi)變性(xing)糊化(hua)(hua)(hua)(hua)，從而更(geng)具有均化(hua)(hua)(hua)(hua)的(de)效(xiao)果，更(geng)容易被消化(hua)(hua)(hua)(hua)吸(xi) 收。而且終的(de)產(chan)品(pin)與傳統的(de)發酵面(mian)包屑相(xiang)比，具有營養成分高，口(kou)感多(duo)樣(yang)易吸(xi)收的(de)優(you)點，而且膨(peng)(peng)(peng) 化(hua)(hua)(hua)(hua)面(mian)包屑，不僅可(ke)(ke)以用(yong)于肉制品(pin)表面(mian)油炸(zha)后食用(yong)，還可(ke)(ke)以做出糠(kang)(kang)(kang)狀(zhuang)和針狀(zhuang)糠(kang)(kang)(kang)屑灑在膨(peng)(peng)(peng)化(hua)(hua)(hua)(hua)休閑(xian)食品(pin) 表面(mian)增強口(kou)感，用(yong)途廣(guang)泛。流(liu)程上，該膨(peng)(peng)(peng)化(hua)(hua)(hua)(hua)面(mian)包糠(kang)(kang)(kang)/屑設(she)備(bei)生(sheng)(sheng)(sheng)產(chan)線(xian)無噪音、粉(fen)塵等嚴(yan)重污染。 操作上，該膨(peng)(peng)(peng)化(hua)(hua)(hua)(hua)面(mian)包糠(kang)(kang)(kang)/屑設(she)備(bei)生(sheng)(sheng)(sheng)產(chan)線(xian)占地(di)面(mian)積小且操作簡便，無需多(duo)余人(ren)(ren)工可(ke)(ke)大程度降低(di)使(shi) 用(yong)者的(de)人(ren)(ren)工費用(yong)成本。 面(mian)包糠(kang)(kang)(kang)生(sheng)(sheng)(sheng)產(chan)線(xian)設(she)備(bei)配(pei)置(zhi)：原材料顆粒粉(fen)碎(sui)-調(diao)整濕度/攪拌(ban)-擠壓(ya)膨(peng)(peng)(peng)化(hua)(hua)(hua)(hua)熟(shu)化(hua)(hua)(hua)(hua)成型(xing)-烘干-調(diao)味-包裝